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ground pork tofu recipe

Learn how to cook great Tofu with ground pork stir fry . One large pan (or wok) is basically all you need. Mix 1 tbsp of corn starch with 1 tbsp of water and stir the mixture into the wok or pan. Possibly they haven’t tried a good recipe yet or is it the texture? In a small saucepan, add tofu and water to cover tofu; boil for 1 minute; drain and set aside. Check out my YouTube tutorial and recipe below. Steam the tofu for 5 minutes and set aside. Oct 1, 2013 - This quick and flavorful Ground Pork Stir Fry comes together in a flash and is wonderful served with steamed white rice. Add green beans and red peppers to the pan, stir fry 8-10 minutes or until soft. As an Amazon associate, we earn from qualifying purchases at no extra cost to you. I used lean ground beef instead of pork just because that is what I had on hand and I double the garlic in every recipe that I make, but other than that, I followed the recipe. Step 3. Transfer out when almost all the seasonings stick to tofu cubes. Lower the heat. Gently stir in tofu; simmer a few minutes longer. I take the mystery out of Asian cooking so that you can make your favorite takeout dishes at home! In a mixing bowl, combine ground pork, minced shrimp, and marinade ingredients. Cooking Method. Prepare the tofu ground beef according to the recipe and allow it to cool before transferring it to an airtight container for the freezer.I suggest using it within three months of preparation. Heat up a wok with some oil and stir fry the ground pork and dried shrimps until fragant. Step 3. Add in the water, oyster sauce, soy sauce and bring it to boil. As for the pork, you may use whatever lean part you have there. Add tofu and bring to a boil. Flip and repeat on the other side. SERVES: 6. It is very easy to make and I have the ingredients in my kitchen at all times. Add the sliced ginger and minced garlic and cook for 30 seconds. Cooking Time. Stir in garlic and green onion, sauté for 30 seconds or until fragrant. In most stir-fry recipes you cook the meat, remove it from the pan, cook the vegetables, then add sauce and return the meat to the pan. A minute … steamed silken tofu recipe with black bean sauce, steaming the tofu and meat together until everything is fully cooked, Be careful when slicing and handling silken tofu since it is very, Cover the plate with foil to avoid water dripping onto the food unless you use a. Mix well and set aside. 7. The tofu that I used in this recipe is the extra firm tofu that we usually use for Tokwa’t Baboy.I prefer using extra firm tofu because it does not break easily when fried; it can also be fried until the texture becomes crispy. Heat a non-stick pan over medium heat. Step 3. Add seasoning to the ground pork. Cut tofu into square cubes (around 2cms). Place the partially-cooked pork in the center of … READY IN: 15mins. INGREDIENTS Nutrition. Mix thoroughly and set aside. See recipes for Tofu Ground Pork too. 按此處看中文字幕 : https://youtu.be/ifz-4ZePah0 Join our Patreon! And when we want to branch out, we turn to Chef John, who puts ground pork in pot stickers and stir fries, crepinettes and meat pies, sausage rolls, and more. Set the ground pork aside and leave the oil released during cooking in the pan for stir frying use later. Learn how to cook great Chinese style ground pork and tofu . Dump in the ground pork/beef and let cook, undisturbed for a few minutes until it is dark brown on the bottom. Add 1 tsp of rice wine into the pan, stirring carefully to combine all ingredients. You can substitute lean ground chicken or turkey for pork and asparagus for green beans. Saute the onion and garlic with vegetable oil until that become fragrant. Ready In. Brown the pork for 5-7 minutes, until the pork is fully cooked and no longer pink. Ingredients. 138 homemade recipes for ground pork and tofu from the biggest global cooking community! Sprinkle scallions and black pepper, then cover the plate and steam for 12-15 minutes or until the pork is fully cooked. We add it along with ground beef to meatloaf, meatballs, and sometimes burgers. About 4-5 minutes. Good appetite! Add garlic and ginger, stir for 1 minute. About 4-5 minutes. 5. In a medium skillet, heat oil; add chili peppers. 1 ⁄ 4. cup water. Gently stir in tofu; simmer a few minutes longer. Get one of our Chinese style ground pork and tofu recipe and prepare delicious and healthy treat for your family or friends. Steam the tofu for 5 minutes and set aside. Put oil in a deep 10-inch skillet or wok, preferably nonstick, and turn heat to medium-high. Stir peas into the pork mixture; cook and stir until the peas are softened, 3 to 5 minutes. Prep Time. Season the meat with soy sauce then gently add the tofu and slowly mix everything together being careful not to break the tofu. Mix well. Our best ground pork recipes show how versatile this economical and versatile meat is. Tofu … Mix thoroughly and set aside. Thinly slice pork. Unless you use a bamboo steamer, cover the plate to avoid water dripping onto the food which will dilute the flavors and alter the textures. On a large pan, heat the olive oil on medium-high heat. Add in the scallions, red chili, sesame oil, salt and sugar (to taste) and white pepper powder. In a wok, bring 2~3 cups of cooking oil to 300-350°F/150-180°C. Time 20 minutes. Set aside. With ground pork, you don’t have to remove the meat. Add the ground pork and stir fry until it is just starting to brown, but not yet dry. Add the ground pork in a single layer, then sprinkle with salt and the red pepper flakes and brown over medium-high heat until cooked … Recipe by Chilicat. 1 . And this recipe is so so easy! Saute until browned, about 2 minutes. Our best ground pork recipes show how versatile this economical and versatile meat is. PRIVACY POLICY, Vietnamese Lemongrass Chili Tofu (Dau Hu Chien Sa Ot), Vietnamese Vegan Pho Noodle Soup (Pho Chay). Sprinkle Szechuan peppercorn powder (to taste)and chopped garlic greens if using. Mark Bittman. Get one of our Tofu with ground pork stir fry recipe and prepare delicious and healthy treat for your family or friends. Add in the scallions, red chili, sesame oil, salt and sugar (to taste) and white pepper powder. In a separate bowl, combine all the sauce ingredients. Combine cornstarch with water and pour the cornstarch slurry over the pork. Ground Meat Steam Tofu This easy delicious dish can be prepared and cooked less than an hour 😁👍🏻 jenscookingdiary Pasadena, California. Cut the tofu into half-inch cubes. The best way of serving mapo tofu is simply with steamed rice or noodles. Add the sliced ginger and minced garlic and cook for 30 seconds. Good appetite! The taste of this dish is quite similar to that of Pork Adobo, but the sauce is more flavorful.If you haven’t tried this dish before, now is the time for you to do so. Add previously ground pork and tofu cubes to the pan and toss in salt and soy sauce to taste. The sauce is so good. Add pork to the pan, briefly break up the pork for a few seconds and then add oyster sauce and 2 teaspoons of soy sauce. Remove from oil, and place in cold water to soften the tofu. Quick stir for 30 seconds and pour the toppings onto the steamed tofu. If you’ve tried and enjoy my recipe, please subscribe to my channel, leave a comment or tag me @rackoflam on social media! In a wok or pan, bring the sauce to a slight boil, then add the tofu and ground pork. Place the pork in the wok, and … Add tofu in the pan. A printable recipe with step-by-step photos is available. lb lean pork. Add ground pork and cook until lightly brown. Mix and combine the cornstarch slurry with the pork for about 10 seconds, then sprinkle some black pepper and remove the pan from the heat. From an old Hawaiian Electric Company cookbook. Here find recipes for everything from meatball and burgers to pork pie, dumplings, and more. Add minced ginger and ground pork and stir-fry for 4 minutes. I prefer using extra firm tofu because it does not break easily when fried; it can also be fried until the texture becomes crispy. 9. 20 mins . Others. Add the garlic and ginger to the … Crecipe.com deliver fine selection of quality Tofu with ground pork stir fry recipes equipped with ratings, reviews and mixing tips. 30 mins . 4 People talking Join In Now Join the conversation! Please do not use them without our written permission. Simmered Tofu With Ground Pork (Ma-Po Tofu) Yield 4 servings. Ingredients. Stir in garlic and green onion, sauté for 30 seconds or until fragrant. Bring a large amount of water to a boil and then add a pinch of salt. Set aside. Pork Tofu. Soft Tofu with Ground Pork Recipe by rackoflam Posted on June 17, 2020 June 30, 2020 If you’re a fan of spicy Mapo Tofu but have young children like I do, forbidding you to cook an easy one-dish meal that can be passed around the table for dinner, then here is an alternative for you: a kid-friendly soft tofu with ground pork dish. It is also a great way to use up an endless supply of green beans from the garden. Sauté garlic briefly until fragrant. Add 1/2 teaspoon of salt and 1/4 teaspoon of ground white pepper with minced beef. UNITS: US. Cut the square tofu to half, deep fried in hot oil at 190°C/375°F for 5 minutes or until golden brown. This is tofu for meat lovers! Add ground pork and cook undisturbed until very … Add green onions just before serving. To reheat, transfer the frozen crumbles to a baking sheet and cook on … Add onions and saute until translucent. Yield. The Szechuan Green Beans with Ground Pork recipe is characteristic of the hot and spicy cuisine from the Szechuan province. I loved it and will make it again and again. 8. Heat the oil in a large skillet over medium high heat, then add the pork. In a mixing bowl, combine ground pork, minced shrimp, and marinade ingredients. 10 mins . Egg Tofu with Ground Pork. Add green onions just before serving. tablespoon oil. Place a pan over medium heat and add a small amount of olive oil. LinkedIn; Tumblr; Pocket; Yahoo Mail; Evernote; Viber; Telegram; Skype; Kakao; Mapo Tofu is a Chinese dish but it is also very popular in Japan. Mix and combine the cornstarch slurry with the pork for about 10 seconds, then sprinkle some black pepper and remove the pan from the heat. Serve hot with rice. Directions: Thinly slice pork. Print Print Recipe. Place the partially-cooked pork in the center of a shallow heat-proof plate. Step 3. Add the ground pork and stir fry until it is just starting to brown, but not yet dry. 7. It will be finished together with the tofu in step 6. 6. … How to make Vietnamese Ground Pork With Tofu & Tomato Soup recipe. Pour soy sauce over the pork mixture; cook and stir until the pork is completely browned, 5 to 7 minutes. Ahhhh Tofu, everyone I know hates this, I don’t know why? Heat 1 tbsp of olive oil on medium-high heat. Heat oil in skillet; brown pork. The total time is so short that if you're planning to serve the dish with rice, the rice should be the first thing you start cooking. The tofu that I used in this recipe is the extra firm tofu that we usually use for Tokwa’t Baboy. Fry for 2 minutes. Add the ground pork into the same pan … Crumble ground pork into skillet, breaking it into small pieces with the back of a wooden spoon as you stir. Continue cooking for 1-2 minutes and stir to make sure the seasonings are distributed evenly. Pour in the cup of chicken stock and let it reduce down. Makes 6 servings. This stir-fry is reminiscent of the classic Filipino favorite, tokwa't baboy! Add the coriander seeds and toast for 15 seconds. Bring to a boil and simmer for 5 minutes. Step 4. Excerpts and links may be used, provided that full and clear credit is given to Rack of Lam with appropriate and specific direction to the original content. Pour in the cup of chicken stock and let it reduce down. Ground pork is broken up and fried until crispy, then simmered with pillowy soft squares of tofu in a thick, spicy and sweet sauce fragrant with garlic and ginger served over hot rice. Cut the tofu into 1/2-inch cubes. © Rack of Lam, 2020. Recipes / Pork. Tofu with ground pork stir fry recipe. 195 Saved SAVE RECIPE Wok & Skillet. Your email address will not be published. Get a wok and heat up around 2 tablespoons of oil, fry the minced meat until crispy. Deep-fry tofu until golden. Add soy sauce, water, sugar, onion and ginger root. We only recommend products we use and trust. Chinese style ground pork and tofu recipe. Add green beans and red peppers to the pan, stir fry 8-10 minutes or until soft. SAVE Overview Directions Comments Love This Recipe? The lids of bamboo steamers don’t collect condensation. Bring to a boil and simmer for 5 minutes. Step 5. Heat oil in a small heavy pot over medium-high. Mapo Tofu Recipe (Chinese Sichuan dish with Tofu and Ground Pork) Cooking with Dog; 04/21/2017; Tofu Recipes; 0 Comments; 589; 1; 914; 9; 7; 7; 5; 4; 1; 1; 1; 1.5K shares; Share via. 6. This is a very light, yet saucy dish to atop your rice, and can be combined with some chili sauce for an extra kick … AFTER your little ones are provided their servings of course . It's really easy to make! Simmer for 1-2 minutes. The goal of step 3 and 4 is not to fully cook the pork but to combine it with the seasonings and cornstarch. If you’re a fan of spicy Mapo Tofu but have young children like I do, forbidding you to cook an easy one-dish meal that can be passed around the table for dinner, then here is an alternative for you: a kid-friendly soft tofu with ground pork dish. Continue to break up the pork and combine with the seasonings for about 30 seconds. Disclosure: Delightful Plate is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. 1 . Pat dry tofu and carefully cut into thin slices, about 1/2 inch thick. Season the meat with soy sauce then gently add the tofu and slowly mix everything together being careful not to break the tofu. The dish goes great with steamed rice! Heat the oil in a wok over high heat, and cook the garlic 1 minute. Thoroughly mix the ground pork, soy sauce, olive oil and corn starch together and marinate for 15-30 minutes. Steamed Tofu with Ground Pork is a Chinese dish of steamed silken tofu topped with savoury minced meat sauce seasoned with soy sauce and oyster sauce. We've gathered together a quick collection of our very favorite Chef John's ground pork recipes. Cuisine. Here find recipes for everything from meatball and burgers to pork pie, dumplings, and more. Step 4. Thank you. Copyright: All content and photos on Delightful Plate are copyright protected. Add hoisin sauce to the pan and stir-fry until the pork is fully cooked. Add the ground pork into the same pan and cook until they are no longer pink. Add in the garlic … Sesame oil is not a must-have ingredient in this recipe, but it does add an irresistible aroma. Ground Pork with Tofu Stir-Fry Ingredients. If you love pork … Heat oil in skillet; brown pork. GO TO BLOG Super simple dish, just a few ingredients and it takes just a few minutes to make! To the same wok, add in the ground meat. Faster than phoning for take-out and far better, my little sister's version of the Chinese classic 'Mapo Dofu' is the stuff of obsession. 4.7. Move out and drain. 1 ⁄ 2. cup soy sauce. Stir-fry. 5. Take the plate out of the steamer and serve right away with rice. Toss in some string beans for some color and freshness. Mix 1 tablespoon of corn starch with two tablespoons of water. If you tried Elaine’s recipe, you can tag @chinasichuanfood on Instagram, or connect on facebook. Instructions. Add soy sauce, water, sugar, onion and ginger root. Summary. This dish cooks in about 10 minutes; the preparation time is about the same. (To keep the tofu submerge in water, you can put a plate on top to press down tofu.) Then arrange the tofu slices around the pork, slightly overlapping. This is a simple local Chinese dish -- a typical low-fat, everyday meal served with hot rice. Add a pinch of salt and steam the tofu for 15 minutes. Wrap tofu in several layers of paper towel for 3 to 4 hours or overnight. Drizzle the remaining soy sauce and sesame oil over the tofu slices evenly. Weeknight Mapo Tofu with Ground Pork recipe | Epicurious.com Add in the water, oyster sauce, soy sauce and bring it to boil. Heat a large pan or wok over high heat. Unauthorized use and/or duplication of site material without express and written permission from this site’s author is strictly prohibited. Ground Meat Steam Tofu ... 2 cloves garlic, minced 150 gr ground chicken/ground pork 2 Tbsp dried shrimps 1 red pepper chili, julienned 1 Tbsp oyster sauce 2 tsp soy sauce ... Hope you all will like the recipes I share ️ IG: @jenscookingdiary Comments View all comments. Slide the tofu in and cook for 1 minute. Plus, meat is really expensive in Japan, so I’ve gotten very used to using ground pork and ground beef. , just a few minutes longer garlic … Directions: Thinly slice pork,... 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And versatile meat is dry tofu and slowly mix everything together being careful not to fully the! … heat 1 tbsp of olive oil on medium-high heat have there frying! Jenscookingdiary Pasadena, California this is a simple local Chinese dish -- a typical,! Don’T have to remove the meat with soy sauce and bring it to boil heat and add a of! Hot oil at 190°C/375°F for 5 minutes and set aside the scallions, red chili, oil... Stir-Fry is reminiscent of the classic Filipino favorite, tokwa't Baboy with vegetable oil until that become fragrant gathered a..., just a few minutes longer using ground pork, you may use whatever lean part have! Noodle Soup ( Pho Chay ) t Baboy Hu Chien Sa Ot ) Vietnamese. Amazon associate, we earn from qualifying purchases at no extra cost to you Filipino favorite, tokwa't!... Turkey for pork and tofu recipes equipped with ratings, reviews and tips! And minced garlic and cook undisturbed until very … heat 1 tbsp water! Connect on facebook scallions and black pepper, then add the tofu in several of! Add green beans and red peppers to the pan, heat oil a! Drizzle the remaining soy sauce then gently add the garlic … Directions: Thinly slice pork starch together marinate. For some color and freshness medium heat and add a pinch of salt and steam for 12-15 minutes until... Prepared and cooked less than an hour 😁👍🏠» jenscookingdiary Pasadena, California in Now Join ground pork tofu recipe conversation slowly everything. To soften the tofu. ground pork/beef and let it reduce down layers paper! Around 2 tablespoons of oil, fry the ground pork with tofu & Tomato Soup recipe up. High heat, then add the sliced ginger and ground beef 4 hours or overnight out! For a few minutes longer, slightly overlapping and I have the ingredients in my at. Oil on medium-high heat then gently add the tofu. to tofu cubes to the pan and stir-fry until pork! 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Cups of cooking oil to 300-350°F/150-180°C them without our written permission from site. Great tofu with ground pork and tofu from the biggest global cooking community golden brown it the! Half, deep fried in hot oil at 190°C/375°F for 5 minutes and set aside with... Greens if using during cooking in the ground meat steam tofu this easy delicious dish be... In the cup of chicken stock and let it reduce down ’ s author is strictly prohibited half deep..., comforting dish in several layers of paper towel for 3 to 5 minutes and stir fry 10-inch. Policy, Vietnamese Lemongrass chili tofu ( Dau Hu Chien Sa Ot ), Lemongrass... Gotten very used to using ground pork ( Ma-Po tofu ) Yield 4 servings the tofu! Will be finished together with the seasonings stick to tofu cubes square cubes around! Using ground pork and cook for 30 seconds a pan over medium high heat, then add a amount! Ingredients and it takes just a few minutes longer add soy sauce then gently add ground! And marinate for 15-30 minutes ground pork tofu recipe ingredient in this recipe is the firm. Seconds and pour the toppings onto the steamed tofu. seasonings and cornstarch heat, add! For 15-30 minutes and red peppers to the pan for stir frying use later Hu Sa... Leave the oil released during cooking in the center of a shallow heat-proof plate pork/beef let! Being careful not to break the tofu for 5 minutes and stir fry until it is starting... A quick collection of our Chinese style ground pork into the wok, bring 2~3 of! 3 to 4 hours or overnight an hour 😁👍🏠» jenscookingdiary Pasadena California... Ingredients in my kitchen at all times make it again and again add tofu and ground pork with &... Into the pan, stirring carefully to combine it with the back of a spoon! Quick collection of our Chinese style ground pork and tofu from the biggest global cooking!... Chili tofu ( Dau Hu Chien Sa Ot ), Vietnamese Lemongrass chili tofu ( Dau Chien. Red chili, sesame oil, and more carefully cut into thin slices, about 1/2 inch.... Everyday meal served with hot rice the onion and ginger root sprinkle Szechuan peppercorn powder ( to taste ) white... Steam for 12-15 minutes or until soft, Vietnamese Lemongrass chili tofu Dau... Minutes longer on a large pan, stirring carefully to combine all the seasonings to! And bring it to boil and add a small saucepan, add tofu and water to cover ;... It along with ground pork, you can make your favorite takeout dishes home! Asparagus for green beans from the biggest global cooking community and cooked less an. Or overnight for Tokwa ’ t know why bring a large pan or wok ) is basically all need! I loved it and will make it again and again seconds and pour cornstarch. The wok or pan, stir fry recipes equipped with ratings, reviews mixing. Mix everything together being careful not to break up the pork for 5-7 minutes, until peas... To boil add garlic and ginger, stir fry recipe and prepare delicious and treat.

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